Packed with bold ideas and big flavours, this recipe book is your ultimate guide to making the most of *Flavour & Fire* products and others from Henry’s Hot Sauce, Oscar’s Flavour Sauce and the Chefs confits ranges. Bursting with easy-to-follow recipes and creative twists, it showcases just how versatile each product can be — from vibrant soups and hearty mains to irresistible side dishes and more. Whether you’re cooking up a quick weeknight meal or impressing guests with restaurant-style dishes, every recipe is designed to be accessible, inspiring, and full of fiery flavour. From mild to the more adventurous, there’s something here for every taste and every table.