The Black Death Extra Hot Sauce 150ml


Out of stock

The Black Death Extra Hot Sauce. 150ml

This very hot addition to the fire range gets its flavour from fire-roasted red peppers and beetroot and has a sharp refreshing bite from the added balsamic glaze. It can be enjoyed with a range of dishes including chicken and pork. It has a perfectly balanced bite from the four types of chillies in it, these being reaper, naga, scorpion and ghost.

Out of stock



Balsamic vinegar, peppers, beetroot, water, carrot, brown sugar, chillies (reaper, naga, scorpion, ghost) onion, ginger, garlic, star anise, cardamon

Nutritional Guidance per 15ml

Energy 12kcal
Fat 0.0g
Of Saturates 0.0g
Carbohydrates 2.5g
Of Sugars 2.3g
Protein 0.1g
Salt 0.09g